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Cake Decorating Recipes

Candied flowers, colored sugars, and other great cake decorating recipes


 


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Chocolate Leaves For Garnish

Serves/Makes: 12    Cook Time: < 30 minutes   Difficulty: 1/5
Ingredients: Chocolate, sweet, melted, Holly or lemon leaves...view the recipe

Chocolate Mint Leaves

Serves/Makes: 12 pcs    Cook Time: 30-60 minutes   Difficulty: 2/5
Ingredients: semisweet chocolate, fresh mint leaves...view the recipe

Chocolate Rolled Fondant

Serves/Makes: 2.75 lbs.    Cook Time: 30-60 minutes   Difficulty: 4/5
Ingredients: glycerine, corn syrup, water, gelatin, powdered sugar (lightly spooned into cup)...view the recipe

Colored Sugar

Serves/Makes: 1 cup    Cook Time: < 30 minutes   Difficulty: 1/5
Ingredients: sugar, desired liquid food coloring...view the recipe

Colored Sugar

Serves/Makes: 1    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: Sugar, Food coloring...view the recipe

Tinted Coconut

Serves/Makes: 1.5 cups    Cook Time: < 30 minutes   Difficulty: 1/5
Ingredients: Jell-0 Gelatin (any flavor), Flake Coconut...view the recipe

Related Recipes:

Desserts
Frosting, Icing, and Cake Decorating
Cake Decorating
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