Pie Crust Recipes

Serves/Makes: 1 crust Cook Time: 1-2 hrs Difficulty: 2/5
Ingredients: Crushed graham crackers, Sugar, Melted butter...view the recipe
Serves/Makes: 1 crust Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: Crushed graham crackers, Sugar, Melted butter...view the recipe
Serves/Makes: 4 crusts Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: All-purpose flour, White vinegar, cold shortening, Ice Water, Egg...view the recipe
Serves/Makes: 2 crusts Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: unbleached all-purpose flour, sugar, grated lemon zest, salt, canola oil...view the recipe
Serves/Makes: 1 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: all-purpose flour, salt, shortening, cold water...view the recipe
Serves/Makes: 1 crust Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: salt, cold butter, flour, Ice water...view the recipe
Serves/Makes: 1 Cook Time: 1-2 hrs Difficulty: 2/5
Ingredients: stick margarine, salt, all purpose flour, icy cold water (more if needed)...view the recipe
(1 reviews)
Ingredients: shortening chilled, Flour (sifted), Salt, Water...view the recipe
Serves/Makes: 2 crusts Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: bleached all-purpose flour, salt, cold lard or solid vegetable shortening, ice water, more as needed...view the recipe
Serves/Makes: 2 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: chilled unsalted butter, cut into small pieces, chilled shortening, salt, ice water...view the recipe
Serves/Makes: 1 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Chocolate cookie crumbs, Granulated sugar, Butter, melted...view the recipe
Serves/Makes: 1 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: ***9" Deep Dish Double Crust or 10" Double Crust***, cold water, shortening, salt, flour...view the recipe
Serves/Makes: 1 crust Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: powdered sugar, cocoa powder, vanilla wafer crumbs, melted margarine...view the recipe
Serves/Makes: 1 crust Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: Brazil nuts, soaked for 6 hours, drained, and dehydrated for 8 hours., walnuts, soaked overnight, drained, and dehydrated for 8 hours, pecans, soaked overnight, drained, and dehydrated for 8 hours, buckwheat, soaked, sprouted overnight, and dehydrated 6 hours, raw honey...view the recipe
Serves/Makes: 8 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: vanilla wafer crumbs, hazelnuts -- finely chopped, margarine -- melted...view the recipe
Serves/Makes: 5 crusts Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: unbleached all purpose flour, very cold vegetable shortening, very cold unsalted butter, egg, sugar...view the recipe
Serves/Makes: 2 Cook Time: 2-5 hrs Difficulty: 2/5
Ingredients: cream cheese, chilled, sticks butter, chilled, flour, salt...view the recipe
Serves/Makes: 2 crusts Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: soft cream cheese, shortening, flour (plain), salt...view the recipe
Serves/Makes: 1 crust Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: flour, salt, vegetable shortening, cream cheese, water...view the recipe
Serves/Makes: 1 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: all-purpose flour, salt, cold butter or margarine, cut into chunks, cold solid vegetable shortening, cut into chunks, ice water (more as needed)...view the recipe
Serves/Makes: 1 double crust Cook Time: 1-2 hrs Difficulty: 2/5
Ingredients: unbleached all-purpose flour, divided, salt, sugar, cold unsalted butter, cut into 1/4-inch slices, cold vegetable shortening, cut into 4 pieces...view the recipe
Serves/Makes: 1 Cook Time: 30-60 minutes Difficulty: 2/5
Ingredients: all-purpose flour, salt, shortening, ice water...view the recipe
Serves/Makes: 1 crust Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: crushed gingersnaps, melted margarine or butter...view the recipe
Serves/Makes: 2 crusts Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: olive oil, water, baking powder, flour, salt...view the recipe
Serves/Makes: 7.5 cups Cook Time: < 30 minutes Difficulty: 1/5
Ingredients: graham cracker crumbs, sugar, ground cinnamon, cold butter (no substitutes)...view the recipe
CDK Today with Valerie Whitmore
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