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Homemade Sausage Recipes

Recipes for making your own sausage (pork, beef, etc)


 


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Andouille Sausage

Serves/Makes: 5 lbs.    Cook Time: > 5 hrs   Difficulty: 4/5
Ingredients: boneless pork butt (about 5 pound size), cut into 1-inch pieces, spice rub, chili powder, paprika, file powder...view the recipe

Basic Bangers

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: Pork shoulder, lean, Pork fat, Salt & pepper, Fresh breadcrumbs, Nutmeg...view the recipe

Basic Game Sausages

Serves/Makes: 8    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: lean game meat, well trimmed, ground nutmeg, ground ginger, high-quality fatback, ground cloves...view the recipe

Basic Homemade Country Sausage

Basic Homemade Country Sausage recipe rating(1 reviews)

Serves/Makes: 2.5 lbs    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: Lean Pork (Shoulder/Butt), pork fatback, kosher salt, freshly ground black pepper, dried sage -- crumbled fine...view the recipe

Beef Bologna

Serves/Makes: 3 rolls    Cook Time: > 5 hrs   Difficulty: 2/5
Ingredients: hamburger meat (I use extra lean), Morton Tender Quick salt, garlic powder, water, pepper (coarse ground)...view the recipe

Boudin Sausage

Serves/Makes: 4.5 lbs    Cook Time: 1-2 hrs   Difficulty: 4/5
Ingredients: Pork butt -- cut in 1-inch cubes, Pork liver -- rinsed in cool water, Water, Chopped onions, Minced garlic...view the recipe

Boudin Sausage

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: lean pork or veal, onions (chopped), green onions (chopped), cloves (minced), parsley (chopped)...view the recipe

Bratwurst

Serves/Makes: 6 lbs.    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: fine ground pork butt, fine ground veal, Ground allspice, caraway seeds, dried marjoram...view the recipe

Braunsweiger

Serves/Makes: 48 pcs    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: ground pork, ground pork liver, onions, minced, salt and pepper to taste, sausage casings...view the recipe

Breakfast Chorizo

Serves/Makes: 1 lb    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: mild bulk pork sausage, chili powder, garlic, minced, ground cumin, ground oregano (Mexican oregano preferred)...view the recipe

Breakfast Link Sausage

Serves/Makes: 5 lbs    Cook Time: 30-60 minutes   Difficulty: 4/5
Ingredients: Pork shoulder butt, Pork back fat, Salt, Dextrose, Rosemary, ground...view the recipe

Breakfast Pork Sausage

Serves/Makes: 10 lbs    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: pork shoulder, salt, white pepper, rubbed sage, ginger...view the recipe

Bulk Italian Sausage

Serves/Makes: 3 lbs    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: pork shoulder -- Trimmed And Cubed, coarse kosher salt, dried anise, freshly ground black pepper, cayenne pepper...view the recipe

Cajun Andouille

Serves/Makes: 6 lbs    Cook Time: 30-60 minutes   Difficulty: 4/5
Ingredients: Yards (2-3 inches wide) large sausage casing, Lean fresh pork, Pork fat, Finely minced garlic, Salt...view the recipe

Cajun Hot Sausage

Serves/Makes: 10    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: Lean Fresh Pork, Pork Fat, Garlic -- finely minced, Cayenne, Black Pepper...view the recipe

Cheap Hamburger Sausage

Serves/Makes: 5 lbs.    Cook Time: > 5 hrs   Difficulty: 2/5
Ingredients: hamburger, Morton's Tender-Quick Curing salt, mustard seed, coarse pepper, garlic salt...view the recipe

Chinese Black Mushroom Sausage

Serves/Makes: 8    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: ground chicken, ground turkey, Chinese black dried mushrooms, reconstituted*, Asian sesame oil, Chinese dark soy sauce...view the recipe

Chorizo

Serves/Makes: 4 lbs    Cook Time: > 2 hrs   Difficulty: 3/5
Ingredients: pork, ground, salt, ground red chile powder, dried Habanero chiles, crushed, dried Thai chiles, crushed...view the recipe

Chorizo

Serves/Makes: 8    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: garlic, OR, garlic powder, oregano, cumin...view the recipe

Chorizo (Mexican Sausage)

Serves/Makes: 10    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: whole cloves, Chilies pasilla, Pork fat, Mild white vinegar, Sweet paprika...view the recipe

Chorizo (Mexican Sausage)

Serves/Makes: 8    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: garlic, oregano, vinegar, or less red chile powder, Water...view the recipe

Chorizo (Mexican Sausage) II

Serves/Makes: 2 lbs    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: Dried ancho chiles, Dried Habanero chiles, Wild Boar butt, with fat, coarsely ground ( use any pork butt if you can't find wild boar), white onion, minced, Apple cider vinegar...view the recipe

Chorizo Sausages

Serves/Makes: 2.5 lbs    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: garlic powder, salt, paprika, cumin, ground black pepper...view the recipe

Country Pork Sausage

Serves/Makes: 8 lbs    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: boneless pork butt or shoulder, cut into 1 1/2" cubes, red pepper, salt, black pepper, dried sage...view the recipe

Creole Hot Sausage

Serves/Makes: 6    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: yards Sausage casing, small, Lean pork (or half lean pork and half lean beef), Pork fat, Garlic, finely minced, Freshly ground black pepper...view the recipe

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Homemade Sausage
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