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Jam and Jelly Recipes

Canning jams, preserves, marmalades are easy with these recipes.


 


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Ambrosia Jam

Serves/Makes: 8 pints    Cook Time: > 5 hrs   Difficulty: 3/5
Ingredients: (8 1/2 oz. size) crushed pineapple, Lemon, cantaloupe, pulp of, Oranges, Peaches, peeled...view the recipe

Apple Preserves

Apple Preserves recipe rating(1 reviews)

Serves/Makes: 6 half pints    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: water, apples -- peeled and sliced, lemon juice, powdered pectin, thinly sliced lemon...view the recipe

Artificially Sweetened Jelly

Serves/Makes: 4 half-pints    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: unflavored gelatin powder, fruit juice (e.g., apple, blackberry or peach), lemon juice, liquid artificial sweetener...view the recipe

Basic Kiwi Jam

Serves/Makes: 6 cups    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: kiwi, peeled, granulated sugar, liquid pectin...view the recipe

Basic Mint Jelly

Serves/Makes: 1    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: Mint Leaves (either chopped fine or wrapped whole in a cheesecloth bag), apple juice, sugar, box powdered pectin, green food coloring, optional...view the recipe

Beet Jellie

Serves/Makes: 10 cups    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: beet juice (see method below), pectin, lemon juice, sugar...view the recipe

Berry Jam

Serves/Makes: 3 pints    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: crushed berries, sugar...view the recipe

Bottled Apple Juice Jelly

Serves/Makes: 6 jars    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: slim set fruit pectin, bottled apple juice (unsweetened reconstitued frozen or canned), sugar, (8 oz. size) jars with lids...view the recipe

Brandied Cherries

Serves/Makes: 6 pints    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: dark, sweet cherries, sugar, water, lemon juice, brandy...view the recipe

Bread Machine Raspberry Jam

Bread Machine Raspberry Jam recipe rating(1 reviews)

Serves/Makes: 32    Cook Time: 1-2 hrs   Difficulty: 2/5
Ingredients: raspberries, sugar, liquid pectin...view the recipe

Carrot Jam

Serves/Makes: 3 pints    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: grated raw carrots, sugar, lemons, Juice & grated rind of, ground cinnamon, ground cloves...view the recipe

Carrot Marmalade

Serves/Makes: 3 cups    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: lemon, seville orange, water, grated carrots, sugar...view the recipe

Cherry Jam

Serves/Makes: 6 half-pints    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: chopped and pitted sweet or sour cherries, powdered pectin, lemon juice (only if using sweet cherries), sugar...view the recipe

Cherry Jelly

Serves/Makes: 6 cups    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: stemmed sour cherries, water, sugar, box Certo Pectin Crystals...view the recipe

Cherry-Onion Marmalade

Serves/Makes: 2 cups    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: orange juice, water, dry sherry, dried tart cherries, grated orange zest...view the recipe

Christmas Cherry Jam

Serves/Makes: 6 half-pints    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: (14-1/2 oz. size) pitted tart red cherries, in water, drained, granulated sugar (or Splenda), freshly squeezed lemon juice, pouches (3 oz. size) liquid fruit pectin, almond extract...view the recipe

Cinnamon Jelly Jars

Serves/Makes: 4 half-pints    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: apple juice, granulated sugar, margarine, red cinnamon candies, pouch (6 oz. size) liquid pectin...view the recipe

Cranberry-Raspberry Jam

Cranberry-Raspberry Jam recipe rating(1 reviews)

Serves/Makes: 1    Cook Time: 1-2 hrs   Difficulty: 2/5
Ingredients: sweetened frozen raspberries -- Thawed, fresh or frozen cranberries, sugar, Powdered Fruit Pectin...view the recipe

Dandelion Jelly

Serves/Makes: 5 jars    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: yellow parts of dandelion blossoms, boiling water, sugar, Freshly squeezed lemon juice, powdered pectin...view the recipe

Dark Cherry-Almond Conserve

Serves/Makes: 4 pints    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: coarsely-chopped pitted Bing cherries, fresh lemon juice, tart dried cherries, water, ground allspice...view the recipe

Delicious Apple Jelly

Serves/Makes: 5 half-pints    Cook Time: 1-2 hrs   Difficulty: 4/5
Ingredients: tart apples, water, granulated sugar, Paraffin...view the recipe

Depression Jam

Serves/Makes: 5 jars    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: green or firm red tomatoes, shredded or sliced and diced, white sugar, (6 ounce) raspberry or strawberry flavored gelatin mix....view the recipe

Eggplant Jam (Moroccan)

Serves/Makes: 12    Cook Time: 1-2 hrs   Difficulty: 4/5
Ingredients: small (Japanese) eggplants, lemons, Juiced, sugar, cinnamon, ground ginger...view the recipe

Elderberry Jam

Serves/Makes: 3 pints    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: crushed elderberries, sugar, vinegar...view the recipe

Fruit Jam

Serves/Makes: 1.75 cups    Cook Time: 30-60 minutes   Difficulty: 2/5
Ingredients: Unsweetened Fruit -- Frozen, Fruit Juice -- Frozen -- Unsweetened, Tapioca...view the recipe

CDK Today with Valerie Whitmore

CDK Today with Valerie WhitmoreValerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder.
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