Jam and Jelly Recipes

Canning jams, preserves, marmalades are easy with these recipes.

Serves/Makes: 4 pints Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: firm plums, cut into eighths and seeds discarded, water, lemon juice, sugar, (3-ounce size) commercial pectin...view the recipe

Pumpkin Marmalade

Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 4/5
Ingredients: Pumpkin, lemons, water, sugar...view the recipe

Pumpkin Marmalade II

Serves/Makes: 6 Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: Bowls pumpkin, Bowl sugar, Lemons, Oranges...view the recipe

Raspberry Jam

Raspberry Jam recipe rating (1 reviews)

Serves/Makes: 4 cups Cook Time: > 5 hrs Difficulty: 2/5
Ingredients: raspberries, sugar...view the recipe

Rittenhouse Inn's Apple Cider Marmalade Copy Cat

Serves/Makes: 7 half-pints Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: firm cooking apples -- cored finely chopped, apple cider, frozen orange juice concentrate -- thawed, orange peel -- finely shredded, lemon peel -- finely shredded...view the recipe

Sangria No-Cook Freezer Jam

Serves/Makes: 6 half-pints Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: fully ripe purple grapes, orange, lemon, red Burgundy wine, sugar...view the recipe

Swallow Hill Farm Apple Marmalade

Serves/Makes: 4 half-pints Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: oranges, apples (use cooking apples or fresh apples with a tart-sweet flavor), lemon juice, sugar, liquid (water, or apple juice, or orange juice)...view the recipe

Sweet Grapefruit Marmalade

Serves/Makes: 4 cups Cook Time: > 5 hrs Difficulty: 3/5
Ingredients: pink or white grapefruit (about 1-1/4 lbs. each), lemon, water, sugar...view the recipe

Tangerine Jam

Serves/Makes: 2 lbs Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: tangerines, sugar...view the recipe

Watermelon Jelly

Serves/Makes: 4 half-pints Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: watermelon, remove seeds (not rind), granulated sugar, lemon juice, bottle (6 ounce size) liquid fruit pectin...view the recipe

Watermelon Rind Preserves

Serves/Makes: 6 half pints Cook Time: > 2 hrs Difficulty: 3/5
Ingredients: qts. Prepared watermelon rind, Salt, Ground ginger, Sugar, Fresh lemon juice...view the recipe

Way Out Watermelon Jam

Serves/Makes: 24 oz. Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: lemon juice, granulated sugar, watermelon -- cut into 1-inch pieces, coarse salt, ground ginger...view the recipe

Wine Jelly II

Serves/Makes: 4 half pints Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: wine, sugar, (3 oz.) pkg. liquid fruit pectin...view the recipe

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