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Italian Mocha Espresso Recipe

 


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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 1/5 Difficulty:   1 (1=easiest :: hardest=5)

Serves/Makes:   7 cups

  

Ingredients:
1 cup instant coffee
1 cup sugar
4 1/2 cups nonfat dry milk
1/2 cup cocoa

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Directions:

Stir ingredients together. Process in a blender until powdered.

To serve: Use 2 Tablespoons to one small cup of hot water. Serve in demitasse cups.

This recipe from CDKitchen for Italian Mocha Espresso serves/makes 7 cups

Recipe ID: 59243

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